Step-by-step Japanese and Korean cooking.

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TextPublication details: Hong Kong : Periplus, c1996.Description: 64 p. : some col. ill. ; 20 cmISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Circulation	Holy Family Academy High School Library Circulation Section		Non-fiction		641.5 S827 1996 (Browse shelf(Opens below))					Available			23808

Includes index.

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