Baking : comprehensive, step by step cooking.
Material type:
TextSeries: (Essential cooking series.)Publication details: Australia : Hinkler Books, c2005.Description: 65 p. : some col. ill. ; 21 cmISBN: - 174121937X
- 641.71 B168 2005
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Holy Family Academy High School Library Circulation Section | Non-fiction | 641.71 B168 2005 (Browse shelf(Opens below)) | Available | 19757 |
Browsing Holy Family Academy High School Library shelves,Shelving location: Circulation Section,Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| 641.7 F497 2005 Finger food : | 641.7 M911 2014 Cupcake nibbles / | 641.7 S612 2005 Simply stir fry. | 641.71 B168 2005 Baking : | 641.71 B168 2009 Baking handbook for quick bread, cookies, cakes, pies and pastries. | 641.71 J416 2018 Baking & Pastry Arts | 641.71 K471 2020 100 cookies : the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and more |
Includes glossary and index.
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