Supercook / Marshall Cavendish.
Material type:
TextSeries: (The Complete Encyclopedia of Cooking ; vol. 17)Publication details: London ; Sydney ; New York.Description: 2830 p. : col., ill. : 29 cmSubject(s): DDC classification: - Ref. 641.5 C379
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Reference
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Holy Family Academy High School Library Reference | Reference | Ref. 641.5 C379 (Browse shelf(Opens below)) | Available | 10274 |
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