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Practical cookery level 3 : for VRQ and NVC courses / John Campbell... [et al.].
Material type:
TextPublication details: London : Hodder Education, c2011.Edition: 5th edDescription: 414 p. : col., ill. ; 27 cmISBN: - 978-1-444-12277-0
- 641.57 C187 2011
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Circulation
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Holy Family Academy High School Library Circulation Section | Non-fiction | 641.57 C187 2011 (Browse shelf(Opens below)) | 1 | Available | 27828 |
Includes index.
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