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  <titleInfo>
    <title>Getting started in the Food Service Industry</title>
    <subTitle>an English manual for Hotel and Restaurant Practitioners</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Yasa, Sinforosa</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Pasig City</placeTerm>
    </place>
    <publisher>Anvil Publishing, Inc.</publisher>
    <dateIssued>c2001</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>165 p. : some ill., graphs ; 26 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Sinforoso Yasa.</note>
  <note>Includes glossary and bibliography.</note>
  <subject>
    <topic>Food service industry</topic>
  </subject>
  <classification authority="ddc">Fil. 338.4764795 Y29 2001</classification>
  <identifier type="isbn">9712710459</identifier>
  <recordInfo/>
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