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  <titleInfo>
    <title>Learning and living in the 21st century cookery 10</title>
    <subTitle>worktext in technology and livelihood education</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>David-Basbas, Leonora.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Manila</placeTerm>
    </place>
    <publisher>REX Book Store</publisher>
    <dateIssued>c2018</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xii, 237 p. : figs. and tables ; 26 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Leonora David-Basbas.</note>
  <note>Includes index and references.</note>
  <subject>
    <topic>Cooking</topic>
  </subject>
  <classification authority="ddc">Fil. 641.5 D249 2018</classification>
  <identifier type="isbn">978-971-23-9094-4</identifier>
  <recordInfo/>
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