The Prentice Hall dictionary of culinary arts / Steven R. Labensky...[et al.] ; Illustrations by William E. Ingram.
Material type:
TextPublication details: New Jersey, U.S.A. : Prentice Hall, c2006.Edition: 2nd edDescription: 522 p. : ill. : 24 cmISBN: - 978-981-06-9706-8
- Ref. 641.303 L116 2006
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Reference
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Holy Family Academy High School Library Reference | Reference | Ref. 641.303 L116 2006 (Browse shelf(Opens below)) | 2 | Available | 28138 | ||||||||||||
Reference
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Holy Family Academy High School Library Reference | Reference | Ref. 641.303 L116 2006 (Browse shelf(Opens below)) | 1 | Available | 24765 |
Includes appendices.
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